Fig, Apple & Balsamic Chutney

Fig, Apple & Balsamic Chutney

This sweet, deep and fragrant chutney is just made for cheese. It is also pairs perfectly with pate or why add to an antipasti platter?

INGREDIENTS: Figs (27%). Apples (22%), Red Onion, Sugar, Balsamic Vinegar (12%) Sulphites, Red Wine Vinegar (8%), Sunflower Oil, Ground Mixed Spice, Ground Nutmeg, Ground Cinnamon, Salt

ALLERGENS: see ingredients listed in bold

Net Weight: 210g

Once opened, keep refrigerated and consume within 1 month

Produced in a kitchen that handles nuts